Advent — Anja Dunk
A Jamie Oliver Cookbook Club Pick · A Modern Classic of German Holiday Baking
This beautiful clothbound cookbook celebrates the magic of the Advent season with over 100 traditional German festive bakes — the kind that make your whole home smell like cinnamon, cloves, and childhood excitement.
Anja Dunk shares recipes for Lebkuchen, frosted cinnamon stars, Stollen stuffed with marzipan, jam-filled ginger hearts, edible tree decorations, meringue mushrooms, and even a full gingerbread house dripping in sugar icicles. Paired with Anja’s own linocut illustrations and cozy, atmospheric photography, Advent captures that fairy-tale feeling of December: candles glowing, snow (hopefully) falling, and the sweet anticipation of Christmas stretching out for days.
A stunning holiday keepsake you'll want to bring out year after year.
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